Semolina flour and cornmeal are often listed as interchangeable when you want to add a little crunch to something baked or to make a pizza stop sticking to the pan, but don't let those uses convince ...

KANSAS CITY — "It’s been a different kind of year" has been a common refrain in the durum wheat milling and pasta manufacturing worlds for at least two years running. In 2020, during the worst of the ...

While it’s the rare executive in grain-based foods who has not wrung hands in frustration about the wild gyrations in grain markets this year, the most searing experience has been endured by those ...

Relationships between semolina color indices (yellow: SYI, brown: SBI) and some chemical components as well as oxidative enzyme activities of semolina were studied in seven durum wheats. Semolina ...