New and existing scientific research into permaculture and permaculture-inspired techniques in rice cultivation has revealed it has several environmental benefits, outweighing certain impacts created ...

Through a partnership with Regrow Ag, precision-agriculture business Netafim is helping rice farmers worldwide to seamlessly adopt climate-smart farming practices. Netafim — a precision-agriculture ...

GENOMICS research initiatives are now uncovering valuable traits in Philippine traditional rice varieties (TRVs) that could ...

We bring you a quick and easy recipe of traditional rice modak, which you find at sweet shops and temple during this festive season. Kerala Matta Rice: Cultivated primarily in Palakkad, this ...

Rice, often hailed as the “grain of life,” has nourished civilisations for thousands of years. Across Asia, nearly 90% of the population depends on it as a staple food, sustaining over two billion ...

Bangladesh, the fourth biggest rice-producing country in the world, produces around 39 million tons of rice annually to feed its 170 million people, with 130 lab-developed high-yielding varieties. For ...

Professor Vikram Gandhi’s Immersive Field Course (IFC) “Development while Decarbonizing: India’s Path to Net-Zero" delved into the critical aspect of decarbonization and sustainability goals amid ...

According to the company, cultivation follows pesticide-free, traditional methods, and each grain is hand-selected ...