TEMPO.CO, Jakarta - Diwali, the festival of lights, celebrated on October 20-21, 2025, is one of India’s most significant occasions and is observed in many other countries as well. Beyond the dazzling ...

"Delicious Diwali Lights, Clothing, Food!" "May Lakshmi" — the Hindu goddess of prosperity — "bless you with good fortune." "May Diwali’s light brighten your day." Members of the Indian community will ...

Ishita has previously contributed to a number of publications, including The Indian Express, The Logical Indian, and Feminism In India. She has over two years of writing experience and enjoys using ...

Madurai: Every year, as Diwali approaches, the bylanes of Sellur come alive with the aroma of traditional sweets and savouries, their recipes treasured and handed down through generations.Amid ...

The soft glow of diyas, the sparkle of rangoli, and the irresistible aroma of freshly made mithai, these are the sensory markers of Diwali that have remained constant across generations. Yet, whilst ...

Tesco has launched a Diwali range for the first time, inspired by traditional Indian sweets called mithai. The supermarket giant’s new offering will be available in stores from Thursday 8 September, ...

Pranita Panda of Yarmouth makes coconut laddoo, a traditional Diwali sweet she learned from her mother. Shawn Patrick Ouellette/Staff Photographer Pranita Panda stood in early November in her ...

Diwali sweets: You can make traditional Indian sweets like laddoos, halwas, cakes and panjiris healthier by replacing refined white sugar and jaggery with natural sweeteners such as monk fruit extract ...

Diwali's sweet traditions need not be a challenge for those managing blood sugar. Opt for natural sweeteners like jaggery and dates, incorporate fibre-rich ingredients such as whole grains and nuts, ...

Diwali, the festival of lights, is synonymous with joy, celebration, and delicious sweets. While decorating your home with diyas, rangoli, and shopping for gifts, one thing that truly completes the ...