While I grew up eating soup beans and cornbread as a weeknight staple, I didn't realize it was what some would call "Appalachian food." It's just what my family ate, but I soon learned that this ...

When Erica Abrams Locklear discovered her Appalachian grandmother’s cookbook, she was shocked by what she found. It was filled with recipes for “traditional” mountain foods like apple stack cake and ...

Southern style chicken fried steak on plate with mashed potatoes and green beans on rustic table - Food is Love/Shutterstock You've heard of Southern comfort food and country cuisine, but mountain ...

If you've never done a deep-dive into Appalachian cuisine, you're doing yourself a culinary disservice. Try your hand at these regional dishes at home.

Haggis is a traditional Scottish dish made with sheep's heart, liver, and lungs, mixed with onion, oatmeal, suet, spices, and cooked inside a sheep's stomach. Haggis is often served with "tatties and ...

Step into traditional Appalachian cooking with a comforting supper of meatloaf and classic side dishes made the simple way.

This week I write to you from the North Woods, smoke filling the air from Canadian wildfires, lakes stretched out between shorelines of white birches, balsams, red pines, and giant boulders. The ...

Linda Skeens won 25 blue ribbons at the Virginia-Kentucky District Fair. Now, Skeens has released her cookbook, filled with recipes, tips and... 'Blue Ribbon Kitchen': Recipes for one Appalachian ...

On a cold fall night in Tulsa, I met Bradley Dry over a pot of beans and a hot stove. Dry, a food stylist and freelance chef, was cooking one of his favorite meals: beans and ham, fried corn cakes, ...

HUNTINGTON -- It's time for another Way Back Weekend down on the farm. Heritage Farm Museum and Village will continue its Way Back Weekend series with traditional Appalachian food from 10 a.m. to 3 ...