With minimal prep and steady heat, this slow-cooker corned beef and cabbage recipe turns a classic into an effortless, cozy dinner built for seconds.

From classic Yankee pot roast to tangy sauerbraten and peperoncini-spiked Mississippi pot roast, these are easy, ...

Think all you can do with beef in a slow cooker is make beef stew? Think again. From brisket to Bolognese sauce, these beef ...

Preheat the oven to 350°F (180°C). Heat the olive oil in a large frying pan that has a lid. Add the potato, carrot, shallot and garlic cloves, and sauté over medium heat. Add the thyme and bay leaf, ...

With fall-apart chuck roast, hearty potatoes, and a rich, well-balanced gravy, this No-Peek Pot Roast recipe delivers big, beefy flavor with almost no babysitting.

Add Yahoo as a preferred source to see more of our stories on Google. Turn this affordable cut into flavorful, melt-in-your-mouth tender meals. The beauty of a beef chuck roast is in its versatility.

Dr. Bruce Aidells' easy standing rib roast recipe is an adaptation of the classic English approach to a beef roast typically served for Sunday dinner. In this recipe, the prime rib roast is partially ...

If you’re an entertainment buff, your taste buds have likely been left wondering a time or two while tuning into a favorite film or rerun of a TV show. The on-camera display of specific food and drink ...

Milk Street turns a low-cost cut of roast into an impressive holiday meal with this recipe. The secret? A sweet puree of prunes—which are high in hygroscopic sorbitol and fructose—helps the meat ...

This oven-baked mustard corned beef with vegetables is a cozy, hearty dinner made with tender corned beef, roasted potatoes, carrots, and cabbage for an easy St. Patrick’s Day meal.

Two meats that many people love are roast beef and corned beef. Both make great dinners and tasty sandwiches, but how are ...