Ricotta cheese is an incredibly versatile ingredient. While we all love an easy lasagna recipe, ricotta can be used in a variety of dishes, from breakfast to dessert and everything in between. Don’t ...

If your tub of ricotta is sitting unused in your fridge, these recipes will give it a brand-new life. Don’t feel like lasagna? Don't worry, these recipes highlight the versatility of the smooth and ...

When ricotta pancakes are on a brunch menu, I order them with no questions asked. The creamy and airy texture is my favorite part along with the protein kick that makes the flapjacks more filling.

Starter: Bresaola tortelloni stuffed with ricotta and arugula are a quick, light and flavorful cold appetizer perfect for any occasion. Made with thin slices of bresaola instead of pasta, they wrap a ...

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Go to a farmers market and your mind begins to race. Fava beans? What can I do with them? What about the asparagus? And look at those artichokes! Strawberries, mmmm. There are so many terrific ...

While demonstrating how to make the recipe on Barefoot Contessa, Garten shared a glimpse of her herb garden. “Cooking with fresh herbs makes such a difference to me so I grow a lot of them in my ...

Made from only three ingredients in just about three hours, this light, fluffy ricotta is terrific in both sweet and savory applications. Its flavor hinges on using the best dairy you can get your ...

“The honey ricotta crostini @Giadadelaurentiis made in episode 3 of #BobbyAndGiadaInItaly just so happens to be one of her classic recipes. So easy to make, and so so delicious,” De Laurentiis’ Giadzy ...

Put this dish in the category of recipes that shouldn’t work but surprisingly do. Instead of lugging out a pot of water and boiling prepared gnocchi for a couple of minutes before attempting to dry ...