IMAGE: Vegetables ride stylishly to the market in Kashmir. Photograph: Danish Ismail/Reuters Kashmir is widely known for its Rogan Joshs, goshtabas, yakhnis, salans. But the Kashmiri Pandits make some ...

Fresh fenugreek leaves make this dish a winner from Indian cuisine Ingredients ½ bunch fenugreek leaves, finely chopped ½ bunch of spinach leaves, finely chopped 200 gm of paneer or cottage cheese 1 ...

Satvik paneer methi gravy is a tasty and healthy gravy made using paneer and methi (fenugreek leaves). This is the satvik version of the recipe, in which onion and garlic are not used. Pair this gravy ...

Add Yahoo as a preferred source to see more of our stories on Google. This paneer dish takes barely 20 minutes to come together (Joe Yonan/The Washington Post) (the_independent_635) Kashmir loomed ...

Dad gave me a sheaf of recipes when I left home, and paneer was at the top of the list. Recipes passed on by word of mouth and that aren't written down, must be common for so many families. Luckily, ...