Red cabbage is also known as purple cabbage. It’s a leafy vegetable that grows into a tight round ball shape. It has wide purplish-red leaves and a thick white stem at the base. Red cabbage leaves are ...

Learning how to cook cabbage is an essential for all chefs. This cruciferous vegetable is affordable and easy to work with. Cabbage’s crunchy texture and neutral flavor lends itself perfectly to a ...

Miso brings umami, lemon brings some pep, and butter brings richness to this simple but memorable veggie side dish. As the cabbage roasts, it becomes sweet, soft, and slightly caramelized. This is the ...

My mother-in-law taught me the new way how to cook cabbage! Incredible cabbage and potato recipe. This cabbage, potato, and cheese pie is everything you love about simple home cooking - soft, hearty, ...

This boiled cabbage recipe will introduce you to the wonderful world of boiled cabbage recipes which use this nutritious cruciferous vegetable to create so many delicious dishes! If you’ve shunned ...

Melting cabbage turns humble cabbage into a velvety, flavorful dish that’s nothing like mushy boiled versions. The recipe uses a simple two-step method—searing wedges, then roasting them in a savory ...

Cabbage is often overlooked among all of the vegetables and leafy greens at the grocery store. But with National Cabbage Day on Feb. 17, you have a new reason to explore this versatile and nutritious ...