Veggie platters are a welcome addition to any party menu. Not only are they fresh and healthy, but they also add an array of seasonal color that can brighten up the food table. If you aren't sure ...

Vegetable platters should look like flower gardens -- and this time of year, you only need to venture around your neighborhood to get a lesson in how to arrange food. While you're out walking, notice ...

Colorful and covetable: green beans with red onion and lime; maple roasted squash; red cabbage wedges with walnuts and feta. By Mia Leimkuhler Melissa Clark’s giant roasted vegetable ...

Don't like vegetables? This easy roasted veggie tray recipe with chickpeas, broccoli, cauliflower, and spices might change ...

Given our love of dips at Eater, we were thrilled to find this recipe for crudites with romesco sauce in Please Wait to Be Tasted, the new cookbook from the team behind the beloved Hudson, New York, ...