grits in a wooden bowl beside shucked ears of corn - Huizeng Hu/Getty Images Anyone who's ever enjoyed traditional Southern-style American cuisine knows about grits. Made from coarsely ground dried ...

Corn grits are a staple porridge made from coarsely ground dried corn or hominy, maize. They remain an important yet often ...

Do more for your cheesy grits than just throwing in a handful of shredded cheddar. Here's what one expert suggested for this ...

A bowl of grits with cheese and nuts - From_my_point_of_view/Getty Images Grits seem deceptively simple when you first consider it. Ground corn, water, butter, cheese, salt, and a little garlic and ...

We may receive a commission on purchases made from links. Venture too far out of the Southern U.S. and grits quickly disappear from restaurant menus and grocery store shelves alike, but for a ...

The whole family will be begging for this easy-to-make Southern brunch dish for years to come.

Whether you like them dry, runny, mixed with cheese, shrimp, or something else altogether, not all restaurants sell grits.

I recently asked a group of friends to define “stew,” and most agreed that a stew should have a long cooking time. Respectfully, I disagree! I think just about any food simmered in a sauce can be a ...