WGN Entertainment Reporter Dean Richards is cooking up a delicious recipe for Greek Christmas cookies, Melomakarona (Μελομακάρονα). It should be made and cooling off for at least 3 hours before you ...

Jessica recently caught up with one of her long-time best friends, Nikki Glekas. Even though they haven’t lived in the same state for more than 20 years, the two are still close. Nikki started her own ...

These traditional soft Greek Christmas cookies are dipped in a delightful honey syrup, then topped with chunky walnuts. My co-worker’s mom, Anne Kappatos, gave me this recipe. She spreads cheer by ...

Christmas cookies from around the world highlight the unique flavors and traditions that make holiday baking so special. From ...

It should be made and cooling off for at least 3 hours before you bake the cookies. Even the day before would be fine. In a medium saucepan over high heat, combine sugar, cinnamon sticks and clove ...