If you instinctively reach for a peeler when preparing fruit and vegetables, it may be time to reconsider, says registered ...

“I prefer to use frozen blueberries over fresh blueberries, except for garnishing pastries or desserts,” says Hsing Chen, ...

The use of chemical-heavy pesticides, herbicides and fertilisers is common in non-organic farms, and traces of these may end ...

It's recommended you fill half your plate with fruits and veggies. How much do you really need? And more importantly, why does it matter?

Erin McGuire ran a research network that studied how to get healthy food to marginalized populations around the world.

Frozen fruits and vegetables are generally more nutritious overall than tinned, but tinned varieties are still healthy.

Conventional produce is often sprayed with high amounts of pesticides, which are likely to end up on your plate if proper measures are not taken.