1. Preheat oven to 350 degrees. Butter two 8-inch square cake pans. 2. In a large mixer bowl, beat butter with sugar until well combined. Add eggs one at a time and beat well. Add sour cream and mix ...

The 'Iconic' Recipe That Has Us Rushing to the Store To Buy Cherries originally appeared on Parade. There’s nothing like a good coffee cake to anchor a weekend morning. Whether you’re hosting brunch ...

Chef’s Note: Browning the butter is the crucial step here—do not be afraid to take it to medium dark brown before removing the butter from the heat in the first step. It should smell like rich ...

Sour cherries are only available fresh for a few short weeks in early summer, and are especially good in baked goods, like this one-bowl sour cherry and sour cream snacking cake. This simple recipe ...

Strawberries, cherries, blueberries, raspberries, peaches — and many more. Such bounty. Fruit from a neighbor, from your own garden, from the farmers markets, from a fruit stand on the way home from a ...

Sour cherry trees in Brooklyn (and yes, there are a few) are just at their peak, and the greenmarkets are flooding with cherries now as well. Sweet bing cherries are better for eating fresh and plain, ...

1. Preheat oven to 350 degrees. Butter two 8-inch square cake pans. 2. In a large mixer bowl, beat butter with sugar until well combined. Add eggs one at a time and beat well. Add sour cream and mix ...